The unique promise behind a range of grass-fed beef and gourmet foods from Donald Russell. Leading food experts such as Nigella Lawson, Albert Roux Anthony Worral-Thompson and Delia Smith rave about the quality and excellent flavour.
•Grass-fed, fully matured beef & lamb •A complete range of gourmet steaks including fillet, sirloin & ribeye •Award-winning free range poultry •Wild venison and game birds •Wild salmon & sea fish •Scottish scallops & langoustines •Smoked fish & Abroath smokies •Award-winning sausages and burgers •Welfare kind veal •Freedom Food pork •Gourmet meals, hand-made by chefs




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